There are many factors to consider when choosing a suitable stainless steel sink：
- First choose the scenario you need to use, there are household sinks, commercial sinks, industrial sinks and agricultural sinks.
- Select different materials and characteristics according to different scenes.
·The household sink is used to wash food and kitchenware, but it can also be used to clean a variety of household items. This requires stainless steel sinks to be more durable, easy to clean, better antibacterial performance, not easy to age discoloration, and longer service life.
·Commercial sinks are often used in commercial places, such as restaurants, supermarkets, hospitals, etc. These places require higher flume volume and frequency of use, so the strength requirements and durability are stronger.
·In the industrial field, stainless steel sinks are also widely used. For example, in some cases, the generated industrial wastewater needs to be treated so that it meets discharge standards. At the same time, in some medical equipment, it is necessary to use corrosion-resistant and easy-to-clean stainless steel sinks.
·Stainless steel sinks can also be used in agriculture. For example, in rural areas, people often use stainless steel sinks as water collectors to collect rainwater to meet living or planting needs. The high corrosion resistance and easy cleaning of stainless steel sinks make them more convenient in agricultural use.
- The practicality of stainless steel sink: Stainless steel sink is composed of a variety of materials, such as 304 stainless steel, 316 stainless steel and so on. Among them, 304 stainless steel is the most widely used, the price is more affordable, and the general service life is 10-15 years; 316 stainless steel is more superior, not only high strength, but also strong corrosion resistance, the service life can be up to 20 years or more.